Welcome Sponsor! We are looking forward to celebrating with you and our wonderful 2024 finalists on Thursday 13 June, at the Hyndburn Business Awards Ceremony at the Dunkenhalgh Hotel.

Arrival is strictly from 5.45pm for the Sparkling Reception, we will start sitting down from 6.30pm with dinner service commencing at 6.45pm. Award presentations will begin at 8.40pm. We expect the presentations to finish around 10.30pm and the bar will close at 11pm.

It will be black tie, so do dress to impress! 🥂

There is a set menu for the evening:

Starter:  Leek & Potato Soup, Fennel Cream & Potato Crisp

Main Course (Chicken):  Pan-fried Chicken Breast, Thyme & Sea Salt Roasted New Potatoes, Port & Shallot Jus

Main Course (Vegetarian/Vegan):  Asparagus, Roasted Plum Tomatoes & Basil Risotto, Vegan Cheese

Dessert:  Local Gin & Tonic Poached Pear, Meringue Crumb & Fresh Strawberries, finished with Mascarpone Tiramisu, Espresso Sauce


The wine list for drinks pre-orders to your table can be downloaded here if required, please fill in and email back to rachel@hyndburnbusinessawards.co.uk  by 10am Monday 10 June at the latest.

Sponsorships come with 2 x ceremony places. Do ensure you have any dietary requirements to hand before filling in the booking form below. The starter and main course can be Gluten Free, an alternative dessert will be provided for vegans/GFs. You will receive an email containing all choices given below. This will contain a link to provide amended information if necessary. If you are not yet sure who will be accompanying you please provide a best guess at dietary requirements and update us as soon as you know.

NB! As advised, Sponsorships also come with a half page A5 advert* which should be 94mm high x 131mm wide (landscape orientation) and high resolution. This can be a PDF or a PNG/JPG. Please note that we require this by Thursday 23 May at the latest, thank you.